Title: Auntie's Chicken Casserole
Categories: Casserole Poultry
Yield: 4 Servings

8	oz	Macaroni, uncooked
4		Eggs, hardboiled, chopped
2	c	Chicken, cooked, chopped
2	c	Milk
1/2	lb	Cheese, velveeta or preferen
1	cn	Cream of mushroom soup
1	cn	Cream of chicken soup

Mix all the ingredients together and refrigerate overnight, be sure to cover. take out 1 hour before cooking. Bake 1 hour at 350.

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